A while back I created a recipe for grain free, gluten free and nut free zucchini muffins. Recently, I reworked the recipe to make them low carb and keto friendly as well. I’ve been able to reduce the number of carbs in each muffin from 23 grams to 5 grams of net carbs per muffin and…
Tag: cooking
Easter Egg Leftovers – 5 Unique Hard Boiled Egg Recipes
Now that Easter is over, I’m sure you’ve got a few hard boiled eggs around. Our lovely chickens provided the eggs for hard boiling and easter dying this year so we don’t want these eggs to go to waste but a plain old hard boiled egg, deviled egg or egg salad just isn’t going to cut it. Continue Reading ….
12 in 12 Project
This year I’m going to step out of my comfort zone and set some some monthly goals for myself. I’m calling it the 12 in 12 Project (#12in12project) come read about my goals and create some of your own. Share your goals on social media using the #12in12project hashtag!
Zucchini Muffins – Grain, Gluten & Nut Free
Zucchini muffins are the perfect way to use up the thousands of pounds of zucchini that we get from our CSA every summer. This year though we’re trying to limit our consumption of various grains, wheat in particular, and I have a tree nut allergy, so it was a bit of a challenge making our…
Meatloaf with Roasted Brussels Sprouts
I love meatloaf. It’s one of those comforting foods that makes me feel like a kid again but recently I have started eating differently and have cut out all grains, gluten, refined sugars, and basically most highly processed things. This poses a problem because my meatloaf always had bread crumbs in it to bind things, soak up…
How to Peel Garlic in Seconds
I hate peeling garlic but I love to use it when I cook. A while back on the radio I heard about a method for peeling garlic that takes mere seconds. Now I don’t have to struggle I just shake. Continue Reading ….