Super Easy No-Bake Must Make Caramel Corn

Easy No-Bake Caramel Corn Caramel corn hits the spot! My teen and I were hanging out yesterday when we both decided we wanted something sweet! Caramel corn for the win! We’ve had hit or miss luck with caramel corn in the past and neither of us wanted to wait to bake it so we decided…

Candied Walnuts -Super Quick Make Them Now

These quick candied walnuts are the best thing ever and they’re ready in less than five minutes! I have had a nut allergy since my 20s, or so I thought. Recently I went to an allergist and after a four-hour food challenge found out I was no longer allergic to tree nuts. A whole world of possibilities has…

Low Carb Bagel – Nut Free, Gluten Free

Eating low carb, or keto with a nut allergy? This nut free and gluten free low carb bagel is just what you’re looking for. This is the perfect morning treat! Ringing in at only 321 calories and 2 grams of net carbs this low carb bagel is great low carb replacement for a traditional bagel.

5 Unique Thanksgiving Leftovers Recipes

Thanksgiving is gone but the leftover turkey, stuffing, and potatoes (sweet and mashed) aren’t. You can rescue your family from he thanksgiving leftover blues by reinvigorating that turkey, stuffing, potatoes and other Thanksgiving leftovers into new meals, including donuts! 1. Stuffing Donuts from Thanksgiving Leftovers These stuffing donuts from Genius Kitchen look delicious and make a…

Low Carb Zucchini Muffins – Keto Friendly – Grain, Gluten and Nut Free

A while back I created a recipe for grain free, gluten free and nut free zucchini muffins. Recently, I reworked the recipe to make them low carb and keto friendly as well. I’ve been able to reduce the number of carbs in each muffin from 23 grams to 5 grams of net carbs per muffin and…

Easter Egg Leftovers – 5 Unique Hard Boiled Egg Recipes

Now that Easter is over, I’m sure you’ve got a few hard boiled eggs around. Our lovely chickens provided the eggs for hard boiling and easter dying this year so we don’t want these eggs to go to waste but a plain old hard boiled egg, deviled egg or egg salad just isn’t going to cut it. Continue Reading ….

Zucchini Muffins – Grain, Gluten & Nut Free

Zucchini muffins are the perfect way to use up the thousands of pounds of zucchini that we get from our CSA every summer. This year though we’re trying to limit our consumption of various grains, wheat in particular, and I have a tree nut allergy, so it was a bit of a challenge making our…

Flourless – Low Carb – Gluten Free Banana Waffles

The waffle iron was out this morning, staring at me. I don’t take it out very often but we celebrated a birthday in the house yesterday and the requested meal was waffles and bacon. Yesterday’s waffles were traditional flour waffles clocking in at a whopping 350 calories each. Today, as the waffle iron sat there…

Gluten Free and Grain Free Eggplant Pizza

This eggplant pizza is the perfect solution for people who can’t eat wheat, gluten or grains. A few months ago I drastically changed my diet cutting out all grain, wheat and sugar. I’ve been doing well but the one thing that I have missed is pizza! Yummy Yummy pizza. I tried making pizza with hollowed…

Meatloaf with Roasted Brussels Sprouts

I love meatloaf. It’s one of those comforting foods that makes me feel like a kid again but recently I have started eating differently and have cut out all grains, gluten, refined sugars, and basically most highly processed things. This poses a problem because  my meatloaf always had bread crumbs in it to bind things, soak up…